Our Thai Chef invites you to experience the world-renowned cuisine of Thailand during his spectacular Thai cooking class. Beginning at 8.30am, meet our expert Chef who will be your guide to exploring the local market, “Baan Kian” and share tips on the freshest local products and the finest ingredients for your recipes.
Our chef will assist you in preparing original creations from Goong Sarong, crispy marinated shrimps with rice noodle, Tom Yam Goong, famous traditional Thai spicy prawn soup, Gai Phad Med Mamuang, sautéed chicken with cashew nuts and dry chili and Gaeng Phed Ped Yang, duck in red curry.
Enjoy a half-day with us, explore your artistic talent and be amazed how you can create the tantalizing tastes of these traditional Thai specialties.
Cooking Class Program
Monday, Tuesday, Thursday and Saturday
8.30 Meet at the hotel lobby
8.45 Arrive at the market, Baan Kian
9.45 Leave for “Mae Joo” shop
10.30 Depart for the hotel. Cold towels and iced water awaits upon arrival at Chao Lay restaurant
11.00 Cooking class begins
12.15 Thai style lunch served
Baht 3,200++ per person
Includes cooking class with Thai Chef, lunch, certificate and a special gift of an apron per person.
